Monday, April 7, 2008

Rosemount Diamond Label



Shiraz Rosemount Diamond Label South Eastern Australia 2005

SAQ code : 00302349
Price: 18.30$

Country : Australia
Grape Variety : Shiraz
Classification : Table wine
Producer : Rosemount Estate

Year tasted : 2005
Wine family : Dry, medium-bodied and fruity
Degree of evolution : At its peak
Aging potential : Ready to drink now through 2011
Serve Temp: 15-16 degrees

Friday, April 4, 2008

Riesling Réserve Willm Alsace


Riesling Réserve Willm Alsace 2007

SAQ code : 00011452
Price: 16.65$

Country : France
Region : Alsace and East
Sub area : : Alsace
Grape Variety : Riesling
Appellation : Alsace
Classification : a.o.c.
Producer : Alsace Willm

Year tasted : 2007
Wine family : Dry, light and floral
Degree of evolution : At its peak
Aging potential : Ready to drink now through 2011

Serving Temperature: 8-10 degrees

Fumées Blanches


Sauvignon blanc Fumées Blanches vin pays Côtes Tarn 2007

SAQ code : 00643700
Price: 13.35$

Country : France
Region : Southwest
Grape Variety : Sauvignon blanc
Appellation : des Côtes du tarn
Classification : Local wine
Producer : Jacques et François Lurton

Year tasted : 2007
Wine family : Dry, medium-bodied and fruity
Degree of evolution : At its peak
Aging potential : Ready to drink now through 2010

Serving Temp: 8-10 degrees
Ideal as an aperitif, with seafood canapés or goat cheese with sundried tomatoes.

Riserva Ruffino Chianti


Ducale Riserva Ruffino Chianti Classico 2005

SAQ code : 00045195
Price: 25.60$

Country : Italy
Region : Tuscany
Appellation : Chianti-classico
Classification : d.o.c.g.
Producer : Ruffino SPA

Year tasted : 2004
Wine family : Dry, full-bodied and spicy
Degree of evolution : At its peak
Aging potential : Ready to drink now through 2012

Serving Temp: 16-17 degrees

Coppola


Cab.-Sauv. Claret Coppola Diamond Black Label Napa 2005

SAQ code : 00863654
Price: 24.85$

Country : United States
Region : California
Sub area : : Napa
Grape Variety : Cabernet-Sauvignon
Classification : Table wine
Producer : Niebaum-Coppola Estate

Year tasted : 2003
Wine family : Dry, full-bodied and fruity
Degree of evolution : Young
Aging potential : Ready to drink now through 2011

Serving Temp: 15-17 degrees

Liberty School


Cabernet-Sauvignon Liberty School Paso Robles Californie 2005

Code SAQ : 00856567
Price: 18.00$

Country : United States
Region : California
Grape Variety : Cabernet-Sauvignon
Classification : Table wine
Producer : Liberty School

Year tasted : 2003
Wine family : Dry, full-bodied and woody
Degree of evolution : At its peak
Aging potential : Ready to drink now through 2009

Serving Temperature: 15-17 degrees

Thursday, April 3, 2008

Costasera Masi


Costasera Masi Amarone della Valpolicella Classico 2004

SAQ code : 00317057
Price: 39.75$

Country : Italy
Region : Veneto
Appellation : Amarone-della-valpolicella-cla
Classification : d.o.c.
Producer : Masi Agricola SPA

Year tasted : 2004
Wine family : Dry, full-bodied and woody
Degree of evolution : At its peak
Aging potential : Read to drink now, but will age well until 2012

AROMATIC AND ROBUST
Deep and dense, this Amarone (Amarones are made from carefully selected grapes that are then dried to intensify the colour and flavours) delivers notes of violet and cherry.

Food pairing - QUÉBEC RACK OF LAMB CONFIT OR RIB STEAK WITH BLUE CHEESE
Serve at 16-18 degrees
Serve with the meal and at the end of the meal

Wyndham Estate


Shiraz Bin 555 Wyndham Estate South Eastern Australia 2005

SAQ code : 00189415
Price: $17.95

Country : Australia
Grape Variety : Shiraz
Producer : Wyndham Estate Winery

Year tasted : 2003
Wine family : Dry, full-bodied and fruity
Degree of evolution : At its peak
Aging potential : Ready to drink now through 2010

AROMATIC AND ROBUST
Intense and complex, progressing through at least three aromatic registers – for starters, blackberry, cherry, cassis, prune and chocolate, plus wood scents. You’ll find that this one’s an exceptional discovery!

Serve at 15-16 degrees
Serve with the meal and at the end of the meal
Food pairing: grilled beef

Zenato Ripassa


Zenato Ripassa Valpolicella Superiore Classico 2006

SAQ code : 00974741
Price: 26.00$

Country : Italy
Region : Veneto
Appellation : Valpolicella-classico-superior
Classification : d.o.c.
Producer : Zenato Azienda Vitivinicola SRL

Year tasted : 2003
Wine family : Dry, full-bodied and fruity
Degree of evolution : At its peak
Aging potential : Read to drink now, but will age well until 2009

Serving Temperature: 15-17 degrees

Koonunga Hill


Cabernet-Sauv./Merlot Koonunga Hill Penfolds South Australia 2006

SAQ code : 00613240
Price: 18.20$

Country : Australia
Grape Variety : Cabernet-Sauvignon/Merlot
Classification : Table wine
Producer : Penfolds Wines Pty. Lt

Year tasted : 2005
Wine family : Dry, medium-bodied and fruity
Degree of evolution : At its peak
Aging potential : Ready to drink now through 2010

Food Pairing: Grilled duck
Serve with the meal and at the end of the meal
Serving temperature - 15-16 degrees

Jacob's Creek


Shiraz Jacob's Creek South Eastern Australia 2006

SAQ code : 00548644
Price: 14.95$

Country : Australia
Grape Variety : Shiraz
Classification : Table wine
Producer : Orlando Wines

Year tasted : 2005
Wine family : Dry, medium-bodied and fruity
Degree of evolution : At its peak
Aging potential : Ready to drink now through 2010

Food pairing: Grilled beef
Serve with the meal and at the end of the meal
Serving temperature: 15-16 degrees

Wednesday, April 2, 2008

Sangiovese di Romagna


Umberto Cesari Riserva Sangiovese di Romagna 2003

SAQ code : 10780338
Price: 19.95$

Country : Italy
Region : Emilia-Romagna
Appellation : Sangiovese-di-romagna
Classification : d.o.c.
Producer : Umberto Cesari

Year tasted : 2003
Wine family : Dry, medium-bodied and woody
Degree of evolution : At its peak
Aging potential : Ready to drink now through 2010

Food pairing: beef fondue
Serve with the meal and at the end of the meal
Serve at 16 to 18 degrees

*** VERY HARD TO FIND, UN VRAI BIJOU ***

Crawford Marlborough


Sauvignon blanc Crawford Marlborough 2007

SAQ code : 10327701
Price: 18.50$

Country : New Zealand
Grape Variety : Sauvignon blanc
Classification : Table wine
Producer : Kim Crawford Wines Ltd.

Year tasted : 2006
Wine family : Dry, medium-bodied and fruity
Degree of evolution : At its peak
Aging potential : Ready to drink now through 2009

Serve beginning of the meal, and with the meal
Serving temperature : 8 - 10 °C
Food Pairing: Seafood and shellfish, smoked haddock, goat's cheese

*** Wine Spectator 90+ points seven years in a row ***

Moma


Moma Umberto Cesari Rubicone i.g.t. 2006

SAQ code : 10544781
Price: 16.75$

Country : Italy
Region : Emilia-Romagna
Appellation : Rubicone
Classification : Italian local wine
Producer : Umberto Cesari

Year tasted : 2006
Wine family : Dry, medium-bodied and woody
Degree of evolution : At its peak
Aging potential : Ready to drink now through 2011

Serve with the meal
Food pairing: grilled beef, roasted lamb, stew-fondue beef

80% Sangiovese 10% Cabernet Sauvignon 10% Merlot

Tuesday, April 1, 2008

Liano


Year: 2004
Country : Italy
Region : Emilia-Romagna
Grape Variety : Sangiovese/Cabernet-Sauvignon
Appellation : Rubicone
Classification : Italian local wine
Producer : Umberto Cesari
Wine family : Dry, full-bodied and woody
Degree of evolution : At its peak
Aging potential : Ready to drink now through 2010

Wine and food pairing: grilled duck, grilled lamb, braised beef
Serving temperature: 16-18 degrees
Serve with the meal and at the end of the meal

Price: 27.75$
SAQ code: 00927707

Majolica


Country : Italy
Region : Abruzzo
Appellation : Montepulciano-d'abruzzo
Classification : d.o.c.
Producer : Podere Castorani SRL

Year : 2006
Wine family : Dry, medium-bodied and spicy
Degree of evolution : At its peak
Aging potential : Ready to drink now through 2010

Wine and food pairing: grilled lamb, roasted duck, pressed cheese
Body: Medium-bodied

Price: 13.35$
SAQ code: 10754252

Nebbiolo 100%

Piccio


Detail

Producer: Podere Castorani
Variety: Syrah 100%
Vineyard: In the province of Trapani, in Sicily.
Training system: vertical trellis system.
Yield per hectare: 10 t/ha.
Harvest: by hand in September,
accurate grape selection.
Vinification: fermentation at 30º C
with frequent pump-over



Tasting notes

Colour: ruby red, with violet tones.
Aroma: spices with hints of
forest fruits and vanilla.
Taste: well structured to the palate,
with soft tannins and notes of
mature fruits and spices.


SAQ code: 10859214
Price: 14.25$